Brown Rice Lowers Diabetes and Cholesterol Levels: Why Eat Local Rice?
By Raphael Nyarkotey Obu, PhD Ghana is currently promoting local rice consumption by kind courtesy of Citi FM’s strong advocacy. What do we really know based on scientific studies on rice? The truth is that there are more than 40,000 types of rice, including white, brown, black, and wild varieties. Each has its own nutritional profile, […]