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Must-Know: Hibiscus Tea (Sobolo) And High Blood Pressure Control- Research Studies.
By Dr Raphael Obu Nyarkotey Using hibiscus as a treatment modality for lowering blood pressure has been fairly well studied. In 1999, a study by Faraji, et al demonstrates that when compared to drinking regular tea, research shows that hibiscus tea lowered systolic blood pressure (SBP) by 11.2% and diastolic blood pressure (DBP) by 10.8%, […]