Less than a tablespoon of olive oil a day slows death risk, study says
This level of olive oil consumption was also associated with a 29% lower risk for death from neurodegenerative diseases such as Alzheimer’s and Parkinson’s
Surge in unhealthy lifestyle: Diabetes claiming more lives
Diabetes mellitus is also a major cause of blindness, kidney failure, heart attacks, stroke and lower limb amputation in the country.
Cannabis Compounds Prevented Covid Infection in Laboratory Study
In the study, they bound to spike proteins found on the virus and blocked a step the pathogen uses to infect people.
Grapes increase gut biome diversity and lower cholesterol
eating grapes can increase gut biome diversity and also lower cholesterol levels in the blood. In their paper published in the journal Nutrients,
106 Herbal Medicines Listed Unto Mainstream Health System
According to Dr. Anastasia Yirenkyi, who is the Director for the Traditional And Alternative Medicines Directorate (TAMD), MOH, they looked a lot of factors
