Allium sativum (Garlic) – 100g

15.50

Sold By: GMF Store
18 sold in last 17 hours

An erect, hardy and bulbous perennial herb up to 60 cm in height, with a central bulb covered in scales in the axil. Several scientific studies have shown that garlic has antihyperlipidaemic, antihypertensive and anticoagulant properties (Auer et al., 1990; Broche et al., 1990; Barrie et al., 1987). The herb’s many therapeutic actions are attributed to the compound allicin and its metabolites. For example allicin and its corresponding sulphide inhibit the proliferation of several human nonleukaemia malignant cells in vitro. In vitro studies have shown that ajoene possesses antithrombotic, anti-microbial and cholesterol lowering properties; ajoene exhibited inhibitory effects on platelet activation (Apitz-Castro et al., 1986),

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Functions

  1. Artherosclerosis
  2. Hypertension
  3. Constipation
  4. Earache
  5. Headache
  6. Diabetes

Dosage

As directed by a Medical Herbalist

Contraindication

Children below 12 years (can cause colic in babies), haemophilia, kidney disease, liver
disease, prostate cancer, systemic lupus erythematosus

Precaution for use

Garlic should be taken with food (Corzo-Martinez et al., 2007) because excessive doses, especially on an empty stomach, may cause stomach upsets, flatulence, heartburn, nausea and diarrhoea and changes in the intestinal flora which may increase the risk of postoperative bleeding (Benkeblia, 2004). Concomitant use with anticoagulants or medicines that prevent platelet aggregation (e.g. aspirin) may further prolong bleeding or clotting time

Adverse effects
Garlic may cause bad breath and body odour; allergic dermatitis, burns, blisters and asthmatic effect

 

 

 

LEGAL DISCLAIMER:
These statements have not been approved by the Food and Drug
Administration. This product is not intended to diagnose, treat, cure,
or prevent any disease. As with all dietary supplements, you should
consult a qualified healthcare practitioner prior to use if you are
taking any medications or have any medical conditions.
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    Clinical data
    Administration of a leaf decoction to a 49-year-old female diabetic patient caused her fasting blood sugar level to fall from 242 mg/dl to about 120 mg/dl after 12 weeks, remaining at this level for eight weeks (Addae-Mensah, 1992). A 45-year old hypertensive woman, who had diabetes diagnosed on routine examination had her fasting blood sugar level of 370 mg/dl reduced to 250 mg/dl after one week and continued to fall until it normalized after eleven weeks on immediate administration of B. ferruginea. No medication was prescribed for her hypertension, but her blood pressure fell from 180/90 to 140/90 during the treatment period (Addae-Mensah, 1992; Ampofo, 1977). Aqueous extracts of the leaves were able to normalize the fasting blood glucose levels and helped in eliminating glycosuria of patients with maturity-onset diabetes (Iwu, 1993).

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    Xylopia consists of dried matured fruits of Xylopia aethiopica. An evergreen, aromatic tree growing up to 15m high; bark slightly ridged. A fruit extract, or a decoction of the bark, is useful in the treatment of bronchitis and dysenteric conditions. It is also used as a medicine for biliousness and febrile pains. The fruit is anthelmintic, antitussive, carminative, emmenagogue, purgative and a rubefacient to counter pain. The fruits are particularly recommended as a tonic both for women who wish to improve their fertility and for those who have recently given birth. The plant is said to contain anonaceine, which is an alkaloid resembling morphine in action according to some authorities, and according to others is a glycoside. The fruit contains a volatile aromatic oil, a fixed oil and rutin

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