Bay Leaves – 100g
Original price was: ₵35.00.₵20.50Current price is: ₵20.50.
Sold By: GMF StoreGet your dried & highly scented bay leaves from us today. Add to your add and get it delivered to you.
People use bay leaf for diabetes, cancer, stomach problems, pain, and many other conditions, but there is no good scientific evidence to support these uses. Bay leaf can also be unsafe if the entire leaf is taken by mouth.
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Licorice root – 100g Original price was: ₵55.00.₵52.50Current price is: ₵52.50. Sold By: GMF Store
It has also been used in traditional Chinese, Middle Eastern, and Greek medicines to soothe an upset stomach, reduce inflammation
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Sphenocentrum jollyanum roots- 150g Original price was: ₵25.50.₵20.77Current price is: ₵20.77. Sold By: GMF Store
It consists of the dried roots of Sphenocentrum jollyanum. Sphenocentrum jollyanum is a perennial under growth of dense forest. It grows to an average height of about 1.5 m, with few scanty branches. S. jollyanum leaves are wedge-shaped, about 5–12 cm wide, smooth on both sides, and can grow up to about 20 cm long with a small-arrowed apex.
The root is used as an aphrodisiac tonic for men. The sap from chewing sticks made from the root is believed to relieve stomach-ache and constipation, and to boost appetite and sexual drive. Sphenocentrum jollyanum has shown anti-oxidant, anti-angiogenic, anti-inflammatory, antipyretic, antinociceptive, antitumor, antiviral, laxative, stomachic, tonic and aphrodisiac activities.
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Psidium guajava (Guava) – 150g Original price was: ₵15.00.₵10.00Current price is: ₵10.00. Sold By: GMF Store
A tree 34 m high; smooth bark peels off in thin strips; leaves opposite, up to 15 cm long, 5 cm broad, veins prominent on lower surface.A very popular fruit crop, widely eaten in many areas of the world. The plant also has a wide range of traditional medicinal uses and is the source of vaarious commodities. Â Very high in vitamin C, it is also a good source of vitamin A and pectin. The fruit makes a very nice jam and can also be pureed then added to a range of desserts. Research has shown that guava leaf has antioxidant effects beneficial to the heart, i.e. cardioprotective properties and improved myocardial function. In two randomized human studies, the consumption of guava fruit for 12 weeks was shown to reduce blood pressure by an average 8 points, decrease total cholesterol levels by 9%, decrease triglycerides by almost 8%, and increase HDL cholesterol by 8% (Jimenez-Escrig, et al., 2001; Conde, et al., 2003). In other animal studies guava leaf extracts showed demonstrable analgesic, sedative, and central nervous system (CNS) depressant activity, as well as cough suppressant actions (Jaiarj et al., 1999; Singh et al., 1993; Singh et al., 1992; Shaheen et al., 2000).
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