Krepto 400 Capsules
Original price was: ₵40.00.₵35.00Current price is: ₵35.00.
Sold By: GMF StoreIndicationÂ
Malaria
IngredientsÂ
Cryptolepis sanguinolenta
Dosage form
Capsules (12)
Dosage
One capsule three times daily after meals
Caution
Not suitable for pregnant women, lactating mothers and children below 12years of age
Storage
Store in a cool dry place away from sunlight, keep out of reach of children
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Dank Phytocare Herbal Mixture Original price was: ₵35.00.₵34.00Current price is: ₵34.00. Sold By: GMF Store
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Fionat Tom Brown – 1kg Original price was: ₵50.00.₵42.00Current price is: ₵42.00. Sold By: GMF Store
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Neem leaf-500g Original price was: ₵45.00.₵35.00Current price is: ₵35.00. Sold By: GMF Store
Neem extracts have shown potential hypoglycaemic properties. Oral administration of the leaf
extracts reduced blood sugar levels in normal and streptozocin-induced of diabetic models, with the
hypoglycaemic effect comparable to glibenclamide (Khosla et al., 2000). The leaf extract blocked
the effects of adrenaline on glucose metabolism and reduced peripheral glucose utilization in
diabetic and normal rats (Chattopadhyay, 1996).The anti-inflammatory properties of the plant have also been demonstrated in various studies. The water-soluble part of the alcoholic leaf extract showed anti-inflammatory activity in the cotton pellet granuloma assay in vivo (Chattopadhway, 1998). Neem extracts have shown a dose-dependent anti-gastric ulcer activity in stressed rats. The extracts also caused a decrease in ethanol-induced gastric mucosal damage, an increase in the amount of adherent gastric mucus in stressed animals, and showed significant anti-histaminic potential (Garg et al., 1993). Bandyopadhyay et al (2002) have investigated the gastroprotective properties of the stem bark extract of A. indica. The gastroprotective effect was attributed to the ability to inhibit acid secretion via blockage of H+/K+-ATPase activity as well as the inhibition of oxidative damage of the gastric mucosa by blocking lipid peroxidation and scavenging endogenous hydroxyl radicals.
Leaf extracts of A. indica exhibited significant immune-stimulating effects in vivo (Ray et al, 1996). A. indica potentiated the antibody titres following typhoid H. antigen immunization and induced delayed hypersensitivity following administration of tuberculin and DNCB to animals. In human trials, extracts stimulated humoral immunity by increasing antibody levels and cell-mediated immunity by increasing total lymphocyte and T-cell count in 21 days (Ansari et al., 1997). Aqueous leaf extract was found to lower raised levels of serum liver enzymes and paracetamol-induced liver necrosis (Bhanwra et al., 2000).
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Moringa oleifera leaf – 50g Original price was: ₵25.50.₵20.00Current price is: ₵20.00. Sold By: GMF Store
M. oleifera consists of the fresh or dried leaves of Moringa oleifera. Small to medium sized perennial tropical tree, up to 12 m high at maturity, with drooping branches; stem brittle with a corky bark. A true multipurpose tree with a wide range of edible, medicinal and other uses. Young leaves and shoots – raw or cooked added to salads, cooked as a potherb and added to soups and curries.They have a mustard-like flavour. The leaves contain 7 – 10% protein(This almost certainly refers to the dried leaf. The leaves are very nutritious, being rich in vitamins, minerals and the sulphur-containing amino acids methionine and cystine, which are often in short supply.
The young leaves are taken internally to increase the milk flow in nursing mothers. The tree is a nutritious, diuretic, laxative herb that is expectorant, increases milk flow, controls bacterial infections and is rubefacient when applied topically. It contains a potent antibiotic
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Psidium guajava (Guava) – 150g Original price was: ₵15.00.₵10.00Current price is: ₵10.00. Sold By: GMF Store
A tree 34 m high; smooth bark peels off in thin strips; leaves opposite, up to 15 cm long, 5 cm broad, veins prominent on lower surface.A very popular fruit crop, widely eaten in many areas of the world. The plant also has a wide range of traditional medicinal uses and is the source of vaarious commodities. Â Very high in vitamin C, it is also a good source of vitamin A and pectin. The fruit makes a very nice jam and can also be pureed then added to a range of desserts. Research has shown that guava leaf has antioxidant effects beneficial to the heart, i.e. cardioprotective properties and improved myocardial function. In two randomized human studies, the consumption of guava fruit for 12 weeks was shown to reduce blood pressure by an average 8 points, decrease total cholesterol levels by 9%, decrease triglycerides by almost 8%, and increase HDL cholesterol by 8% (Jimenez-Escrig, et al., 2001; Conde, et al., 2003). In other animal studies guava leaf extracts showed demonstrable analgesic, sedative, and central nervous system (CNS) depressant activity, as well as cough suppressant actions (Jaiarj et al., 1999; Singh et al., 1993; Singh et al., 1992; Shaheen et al., 2000).
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