Momordica charantia leaf – 150g
₵25.00
Sold By: GMF StoreMomordica charantia consists of the fresh or dried leaf or fruit of Momordica charantia. It is a very vigorous, annual climbing plant producing stems 5 metres or more long that scramble over the ground or climb up into the surrounding vegetation, supporting itself by means of tendrils. The fruit has a higher nutritional value than many members of this family, mainly due to its iron and vitamin C content. Bitter gourd tea, made from dried fruit pieces, is a popular health drink in Japan and some other Asian countries.
The leaves are antiseptic, blood purifier, febrifuge and vermifuge. An infusion is used in the treatment of intestinal worms, jaundice, malaria and other fever A decoction of the leaves and stems is used to treat diabetes, high blood pressure and biliousness
Function
- Aterial hypertension
- Diabetes
- Malaria,
- Measles
- Infectious diseases(gonorrhoea, chicken pox, dysentery)
Dosage
Decoction: 30 g dried aerial parts in 900 ml water; simmer until reduced to 600 ml; 1 teacup three times daily
Infusion: 30 g dried aerial parts in 600 ml of water; 1 teacup three times daily
Contraindication
Persons with a genetic erythrocytic deficiency of glucose 6-phosphate dehydrogenase; pregnancy
Side effects
None known
LEGAL DISCLAIMER: These statements have not been approved by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. As with all dietary supplements, you should consult a qualified healthcare practitioner prior to use if you are taking any medications or have any medical conditions.
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African nutmeg- Monodora(150g) ₵10.00 Sold By: GMF Store
African nutmeg is a deciduous tree with a huge, lush crown; it can grow from 10 – 35 metres tall. The bole can be up to 2 metres in diameter. The tree is particularly valued for its aromatic seed, which is used as a condiment, medicinally, and also to make rosaries and necklaces. Usually harvested from the wild, the seeds are often sold in local markets in W. Africa. The tree is also occasionally cultivated for its seeds on the Antilles and in Indonesia. A very ornamental tree with its attractive leaves and orchid-like, conspicuous and scented flowers.’
The aromatic seeds are ground into a powder then used as a condiment in food, providing a flavour resembling that of nutmeg. The seeds are embedded in a white sweet-smelling pulp of a fruit that can be 20cm long by 15cm in diameter.
The aromatic seeds are antiemetic, aperient, stimulant, stomachic and tonic. They are used as a stimulating addition to medicines. Ground to a powder they may be taken to treat digestive problems and relieve constipation. Applied externally in the form of a powder, or made up into an oily pomade, the seed can be applied to sores, especially those caused by the guinea-worm. It is also applied to rid the body of fleas and lice.The seeds are chewed up and applied to the forehead to relieve headaches and migraine
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Cinnamon powder-150g ₵25.00 Sold By: GMF Store
A small tree with smooth bark; opposite dark green, coriaceous and shiny leaves, obovate, with 3-5 basal nerves, up to 15 cm long and 10 cm broad; flowers unisexual, cream, in axillary and terminal panicles; fruit small drupe.
Studies have shown that the bark of the plant contains volatile oils, mucilage, calcium oxalate, tannins, and starch, all of which work synergistically to give the plant its appetizer, carminative, digestive and stomachic actions (Pamplona-Roger, 11998). C. zeylanicum promotes gastric and intestinal juice secretion and enhances gastric motility. The bark extracts have shown to be effective against fluconazole-resistant and -susceptible Candida isolates in vitro. A small scale clinical trial on AIDs patients showed the herb to be effective for treating oral candidiasis (Quale et al., 1996). Antibacterial actions have also been demonstrated in vitro (Azumi et al., 1997; Bruneton, 1995). C. zeylanicum‟s diterpenes have shown antiallergic activity (Nagai et., 1982). Aqueous extracts exhibited antiulcer effects (Akira et al., 1986). Cinnamon may have hypoglycaemic properties in vitro (Berrio et al., 1992). Its mild astringent action may be due to the tannins. The essential oils of C. zeylanicum, Ocimum gratissimum, Cymbopogon citratus, Eugenia uniflora, and Alpinia speciosa demonstrated inhibitory action against dermatophyte strains in vitro (Lima et al., 1993). The oil and leaf extracts have antiviral activity (Kato, 1975; Leung and Foster, 1996); the eugenol-containing leaf oil has demonstrated antiseptic and anaesthetic properties. Several studies have shown that cinnamaldehyde has hypotensive and spasmolytic effects. It also inhibits the enzymes cyclooxygenase and lipoxygenase and increases peripheral blood flow (Tahara et al., 1986; Harada and Yamazaki, 1981). Extracts have shown antioxidant activity in vitro and may be useful as food antioxidants (Mancini-Filho et al., 1998).
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