Amuzu Pee Herbal Mixture
Original price was: ₵26.00.₵25.00Current price is: ₵25.00.
Sold By: GMF StoreIngredientsÂ
- Paulinia pinnata
- Zingiber officinale
- Xylopia aethiopica
- Pycnancthus angolensis
- Cassia alata
- Spathodea campanulata
IndicationÂ
General Body pains
Dosage formÂ
Liquid
DosageÂ
Adults: (18years and above): Three tablespoonful (45ml) three times daily
Children: (12years-17years): 2 tablespoonful (30ml) two times daily
To be taken before meal
CautionÂ
Not recommended for pregnant women, lactating mothers and children below twelves years of age
Storage
Store in a cool dry place away from sunlight
Keep out of reach of children
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(Noni) Morinda citrofolia fruit – 150g Original price was: ₵50.50.₵35.00Current price is: ₵35.00. Sold By: GMF Store
Noni is a dramatically foliaged evergreen shrub or small tree with a conical crown; it usually grows 2 – 6 metres tall, occasionally to 10 metres. The bole can be 12cm in diameter. Noni has long had a reputation for its healing qualities. The unripe fruit is used in Indian cooking in sambals and curries. Young leaves and blanched shoots – raw or steamed, added to curries etc. They contain 4.5 – 6% protein. The leaves are a rich source of vitamin A. Most parts of noni have been widely used medicinally since ancient times. The fruit contains rancid smelling capric acid and unpleasant tasting caprylic acid. It is thought that antibiotically active compounds are present.
The fruits are used as a diuretic, a laxative, an emollient and as an emmenagogue, for treating asthma and other respiratory problems
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Moringa oleifera leaf – 50g Original price was: ₵25.50.₵20.00Current price is: ₵20.00. Sold By: GMF Store
M. oleifera consists of the fresh or dried leaves of Moringa oleifera. Small to medium sized perennial tropical tree, up to 12 m high at maturity, with drooping branches; stem brittle with a corky bark. A true multipurpose tree with a wide range of edible, medicinal and other uses. Young leaves and shoots – raw or cooked added to salads, cooked as a potherb and added to soups and curries.They have a mustard-like flavour. The leaves contain 7 – 10% protein(This almost certainly refers to the dried leaf. The leaves are very nutritious, being rich in vitamins, minerals and the sulphur-containing amino acids methionine and cystine, which are often in short supply.
The young leaves are taken internally to increase the milk flow in nursing mothers. The tree is a nutritious, diuretic, laxative herb that is expectorant, increases milk flow, controls bacterial infections and is rubefacient when applied topically. It contains a potent antibiotic
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