Gana Balm
₵55.00 Original price was: ₵55.00.₵45.00Current price is: ₵45.00.
Cold and Nasal congestion.
Add 1 teaspoon of GANA BALM to 4ltrs of hot water (100 c) Cover head with thick cloth and inhale steam for 20 mins
- General Body Pains
- General Body Pains
- Rheumatic Pain
- Anti-Inflammatory
Medical Disclaimer
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Prekese- 500g
₵30.00Original price was: ₵30.00.₵25.00Current price is: ₵25.00. Sold By: GMF StoreEthnomedical uses
The plant is claimed to be therapeutically useful in the management of convulsion, leprosy, oedema, rheumatic pains, asthma, female
sterility and inflammation. Bark decoction is used for cough, bronchitis, menstrual pains, and arthritis while the root decoction is used for
jaundice. Aqueous extract of the pod is used as anticonvulsant whilst its paste is used to treat rheumatism. The intense odor on roasting is claimed to have insect- and snake-repellent properties (Gill, 1992). In some parts of West Africa, the fruit serves as a spice or as a source of multivitamins. In eastern parts of Nigeria, fruits are used to prepare soups for mothers from the first day of delivery to prevent
postpartum contraction. -
K and G Herbal Capsules for Immune booster and infections
₵36.00Original price was: ₵36.00.₵35.00Current price is: ₵35.00. Sold By: GMF StoreA natural product which helps boost the immune system. It is formulated from local herbs which is proven to boost the immune system
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N’adom Garlic Bitters
₵40.00Original price was: ₵40.00.₵27.00Current price is: ₵27.00. Sold By: GMF StoreHighly effective herbal medication for improving blood circulation
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Fionat Tom Brown – 1kg
₵50.00Original price was: ₵50.00.₵42.00Current price is: ₵42.00. Sold By: GMF Store -
(Noni) Morinda citrofolia fruit – 150g
₵50.50Original price was: ₵50.50.₵35.00Current price is: ₵35.00. Sold By: GMF StoreNoni is a dramatically foliaged evergreen shrub or small tree with a conical crown; it usually grows 2 – 6 metres tall, occasionally to 10 metres. The bole can be 12cm in diameter. Noni has long had a reputation for its healing qualities. The unripe fruit is used in Indian cooking in sambals and curries. Young leaves and blanched shoots – raw or steamed, added to curries etc. They contain 4.5 – 6% protein. The leaves are a rich source of vitamin A. Most parts of noni have been widely used medicinally since ancient times. The fruit contains rancid smelling capric acid and unpleasant tasting caprylic acid. It is thought that antibiotically active compounds are present.
The fruits are used as a diuretic, a laxative, an emollient and as an emmenagogue, for treating asthma and other respiratory problems
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